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Bread Making & Sourdough For Beginners

17/11/2021

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Description:
This course contains everything you need in order to master bread making and improve your sourdough knowledge, whether you're a beginner or a pro. It consists of detailed step by step videos and instructions in a convenient Instagram format, guiding you through the whole process.

There are detailed instructions for how to create a sourdough starter as well as how to work with dry and fresh yeast and other preferments.​
Bonus material : 
  • A workbook with everything you need to understand the science of bread making, such as how to use different types of flour, flour-water-salt ratios and the importance of temperatures and the environment.  
  • An introduction to sourdough starters.
  • 2 easy and delicious recipes: Sourdough No-Knead method and Ciabatta with fresh or dry yeast using a poolish method (a type of preferment).
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